When cruising with Royal Caribbean, you’re not just signing up for an unforgettable voyage on the ocean—you’re also embarking on a world-class culinary journey. Beyond the complimentary dining options, Royal Caribbean offers a range of specialty dining experiences that bring unique flavors and refined ambiance to your onboard dining. But with so many choices, which one should you try? Let’s dive into some of the top specialty dining restaurants available on Royal Caribbean ships and what you can expect from each.
1. Chops Grille
A fan favorite and a staple on nearly all Royal Caribbean ships, Chops Grille is the go-to for lovers of classic American steakhouse fare. The atmosphere is upscale yet relaxed, making it perfect for a date night or celebrating a special occasion at sea. The menu boasts premium cuts of steak, such as filet mignon and bone-in ribeye, alongside seafood options like Maine lobster and jumbo shrimp. Add in decadent sides like truffle fries or creamed spinach, and you have a meal that satisfies even the most discerning palates.
Tip: Don’t miss out on the signature red velvet cake for dessert—rich, moist, and indulgent!
2. Giovanni’s Italian Kitchen & Wine Bar
For those craving authentic Italian cuisine, Giovanni’s offers the perfect escape. This cozy, family-friendly spot serves up rustic Italian dishes with fresh, high-quality ingredients. Think homemade pasta, wood-fired pizzas, and mouthwatering seafood. Pair your meal with a carefully curated selection of Italian wines to complete the experience.
What to try: The osso buco and tiramisu are house specialties, perfect for those looking to indulge in comforting flavors.
3. Izumi Hibachi & Sushi
Sushi lovers and fans of Japanese cuisine won’t want to skip Izumi. This trendy dining option offers both sushi rolls and sashimi, along with hibachi-style meals cooked right in front of you. Izumi’s modern and vibrant atmosphere is ideal for group dinners or an interactive family meal. The skilled hibachi chefs make it a show, with impressive knife skills and engaging entertainment as they prepare your meal tableside.
Menu highlights: The Snow Crab California Roll and Wagyu Beef Tataki are highly recommended for sushi aficionados, while the hibachi experience offers a combination of meats, including lobster, filet mignon, and chicken.
4. Wonderland
One of the most unique dining experiences Royal Caribbean has to offer, Wonderland is a feast for the senses. Inspired by the whimsical world of Alice in Wonderland, this restaurant takes molecular gastronomy to new levels. Each dish is an imaginative creation that plays with flavors, textures, and presentation. Expect surprises around every corner, from dishes that appear to be one thing but taste completely different, to food served in unconventional ways.
Insider note: The “mad hatter’s tea party” vibe makes this a must-visit for adventurous diners looking for something out of the ordinary.
5. 150 Central Park
For those seeking an elegant fine-dining experience, 150 Central Park provides a sophisticated ambiance, complete with farm-to-table inspired dishes. The restaurant specializes in locally sourced ingredients, artfully prepared into multi-course meals. The sommelier-selected wine pairings elevate the dining experience, making it a top choice for foodies.
Chef’s recommendation: The slow-cooked prime short rib paired with the truffle risotto is a standout.
6. Chef’s Table
For an intimate, gourmet dining experience, look no further than the Chef’s Table. This exclusive meal takes place in a private setting with a small group of guests, where you can enjoy a five-course meal curated by the ship’s executive chef. Each course is paired with wine, and the chef offers insights into the inspiration behind the dishes, making it a memorable and educational culinary event.
Perfect for: Celebrating a special occasion or for food and wine connoisseurs looking to indulge.
7. Jamie’s Italian
Created by celebrity chef Jamie Oliver, Jamie’s Italian offers a more casual take on traditional Italian dishes, but with a modern twist. This venue is known for its fresh, handmade pasta and the use of simple yet bold flavors. You’ll also find a variety of antipasti, salads, and desserts that showcase Oliver’s passion for fresh, sustainable ingredients.
Must-try dishes: The prawn linguine and the epic brownie for dessert are crowd favorites.
Tips for Enjoying Specialty Dining on Royal Caribbean
- Reserve early: Specialty dining venues tend to fill up quickly, especially on sea days. Make reservations as soon as possible—ideally before your cruise via Royal Caribbean’s app or website.
- Dining packages: If you’re a foodie planning to try multiple specialty restaurants, consider purchasing a dining package. These packages offer significant savings over booking individual meals and give you flexibility in choosing which venues to visit.
- Dress code: Some restaurants have a “smart casual” dress code, so be sure to pack accordingly if you plan to dine at places like 150 Central Park or Chops Grille.
- Don’t be afraid to ask: Whether it’s a food allergy or a specific dish request, Royal Caribbean’s specialty dining restaurants are known for their accommodating service. Just ask, and the crew will do their best to meet your needs.
Conclusion
Specialty dining on Royal Caribbean transforms your cruise into a gastronomic adventure. Whether you’re in the mood for a juicy steak, crave the artistry of molecular gastronomy, or want to enjoy comforting Italian classics, there’s something for every taste. While the included dining options are fantastic, these specialty restaurants take your onboard experience to a whole new level.
Bon appétit and happy cruising!